Simple Way to Paprika Rub For Chicken

Indian Chicken Rub

Step 1 in a medium bowl, combine the paprika, cayenne pepper, ground black pepper, garlic powder, onion powder, salt, oregano, and thyme.

Recipe Summary Indian Chicken Rub

Chicken rub with Indian flavor. Serve with white rice or vegetables.

Ingredients | Paprika Rub For Chicken

2 tablespoons smoked paprika

2 tablespoons chili powder

2 tablespoons curry powder

2 tablespoons ground cumin

2 tablespoons garlic powder, or more to taste

2 teaspoons ground turmeric

2 teaspoons ground cardamom

2 teaspoons ground coriander

2 teaspoons onion powder

1 teaspoon dry mustard

1 teaspoon fennel seeds

1 teaspoon garam masala, or more to taste

¼ teaspoon rubbed sage

salt and ground black pepper to taste

1 pinch ground ginger (Optional)

Directions

Mix paprika, chili powder, curry powder, cumin, garlic powder, turmeric, cardamom, coriander, onion powder, mustard, fennel seeds, garam masala, sage, salt, black pepper, and ginger together in a bowl.

To use for a roasted chicken, preheat oven to 400 degrees F (200 degrees C); rub a whole chicken with about 1 tablespoon of extra-virgin olive oil and 2 to 3 tablespoons lemon juice.

Rub all dry ingredients over the whole chicken; including the inside cavity and under the skin.

Cook for 1¼ hours or until the chicken juices run clear.

Info | Paprika Rub For Chicken

prep: 15 mins cook: 1 min total: 16 mins Servings: 24 Yield: 24 servings

TAG : Indian Chicken Rub

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