How to Make Vegan Chocolate Cake Mix

Pumpkin Cake With Cake Mix

Chocolate cheesecake brownies chocolate cherry cake chocolate cake mixes chocolate recipes mint brownies vegan chocolate cocoa cake learn how to make vegan chocolate cake at home that's absolutely butter free and egg free and yet tastes divine.

Recipe Summary Pumpkin Cake With Cake Mix

A different and delicious way to prepare pumpkin that just might replace pumpkin pie at your holiday table.

Ingredients | Vegan Chocolate Cake Mix

2 ½ cups pumpkin

1 cup evaporated milk

2 eggs

½ cup white sugar

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon ground cloves

½ teaspoon ground ginger

1 (18.25 ounce) package yellow cake mix

½ cup butter, melted

1 cup pecans

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

In a medium bowl, mix together the pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, cloves and ginger. Transfer to the baking dish. Sprinkle the cake mix over the pumpkin mixture. Drizzle with melted butter. Top with pecans.

Bake 50 minutes in the preheated oven.

Info | Vegan Chocolate Cake Mix

prep: 20 mins cook: 50 mins total: 1 hr 10 mins Servings: 18 Yield: 1 --9x13 inch cake

TAG : Pumpkin Cake With Cake Mix

Fruits and Vegetables, Vegetables, Squash,