Fancy Ramen
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Recipe Summary Fancy Ramen
Ramen noodles with veggies.
Ingredients | Ramen Noodle Salad Recipes Easy4 cups water8 ounces sliced fresh mushrooms1 bunch green onions, thinly sliced, divided1 large carrot, sliced½ yellow onion, sliced2 tablespoons soy sauce2 tablespoons minced garlic1 tablespoon sriracha sauce1 teaspoon sesame oil1 teaspoon rice wine vinegar½ teaspoon ground white pepper½ teaspoon cracked black pepper2 (3 ounce) packages chicken-flavored ramen noodlesDirectionsCombine water, mushrooms, 1/2 the green onions, carrot, onion, soy sauce, garlic, sriracha sauce, sesame oil, rice wine vinegar, white pepper, black pepper, and flavor packets from ramen in a large pot. Bring to a boil. Add noodles and cook, stirring occasionally, until noodles are tender yet firm to the bite, about 5 minutes.Reduce heat to a simmer and cook until vegetables are tender, about 10 minutes. Serve topped with remaining green onions.Info | Ramen Noodle Salad Recipes Easyprep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings
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