Bake-Sale-Worthy Lemon Bars
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Recipe Summary Bake-Sale-Worthy Lemon Bars
The next time you need something amazing to contribute to a bake sale, or maybe just a last-minute birthday party, try this simple lemon bars recipe.
Ingredients | Dry Freezer For Sale1 ½ cups all-purpose flour⅓ cup powdered sugar¾ cup butter, softened1 ½ cups white sugar3 eggs¼ cup lemon juice3 tablespoons all-purpose flour⅓ cup powdered sugarDirectionsPreheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan.Combine 1 1/2 cups flour, 1/3 cup powdered sugar, and butter in a bowl. Pat dough into the prepared pan to form a crust.Bake crust in the preheated oven for 20 minutes. Remove from the oven and leave oven on.Whisk white sugar, eggs, lemon juice, and 3 tablespoons flour together in a bowl and pour filling over crust.Bake in the hot oven until set, 20 to 25 minutes.Remove from oven and cool completely, about 30 minutes. Dust with powdered sugar and cut into 16 bars.Use margarine in place of butter, if you prefer.Info | Dry Freezer For Saleprep: 20 mins cook: 40 mins additional: 30 mins total: 1 hr 30 mins Servings: 16 Yield: 16 bars
TAG : Bake-Sale-Worthy Lemon BarsDesserts, Fruit Dessert Recipes, Lemon Dessert Recipes,
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